RSU 54/MSAD 54 participates in a Universal Lunch and School Breakfast Program, which follows U.S. Department of Agriculture guidelines for healthy school meals. All students may participate in the breakfast and lunch program at no charge to them. Our ability to offer both breakfast and lunch at no cost to all students is dependent on all parents/guardians completing and returning the Household Income Data Collection Form. A lack of returning the form will directly reduce the Federal funds the district receives and will not allow is to continue the free breakfast and lunch program, as well as benefit the Math and Reading services that benefit the students in our district. All parents/guardians are urged, regardless if income, to return the Household Income Data Collection Form to their school.
PARENT/GUARDIAN ECONOMIC STATUS FORM
Scheduled Lunch Times and Menus:
| Bloomfield Elementary Breakfast Menu | Lunch Menu |
Grade 1: 10:55–11:20 Grade 2: 12:00–12:25 Grade 3: 11:30–11:55 |
| Canaan Elementary Breakfast Menu | Lunch Menu |
K, 1st & 2nd: 11:15–11:40 3rd & 4th: 1:45–12:10 5th & 6th: 12:15–12:40 |
| Margaret Chase-Smith School Breakfast Menu | Lunch Menu |
11:35-12:25 |
| Mill Stream Elementary Breakfast Menu | Lunch Menu |
K: 10:50–11:15 1st & 2nd: 11:25–11:50 3rd & 4th: 12:00–12:25 5th & 6th: 12:35–1:00 |
| Marti Stevens Learning Center Lunch Menu |
11:00–11:20 |
| North Elementary Breakfast Menu | Lunch Menu |
11:35–12:00 12:05–12:30 |
| Skowhegan Area Middle School Breakfast Menu | Lunch Menu |
11:00–12:20 |
| Skowhegan Area High School Lunch Menu |
11:20–12:50 |
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Compl…, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
Fax: (833) 256-1665 or (202) 690-7442; or
Email: program.intake@usda.gov
This institution is an equal opportunity provider.
View translated versions: Nondiscrimination Statement | Food and Nutrition Service (usda.gov)